Tempeh is a traditional Indonesian food which is rich in protein, fibre and plant based. We’ve marinated tempeh, and then cooked it with vegetables and our Kick Garlic Ginger Paste for a delicious...
Crazy juicy bbq beef perfect in a bun or served with rice and our Naga mayo for a quick flavour filled high protein dish. If you have the time, cook low and slow otherwise chuck everything in a pr...
Ready in just 15 minutes, this Green Broth Soba Noodle Bowl for two is a quick trip to flavour town! The Kick Garlic Ginger Paste adds some real depth to the broth, and the Kick Chilli Garlic Oil i...
Meet your new breakfast obsession: Bombay Toast! Bursting with the flavours of Kick Garam Masala and Kick Ginger Garlic Paste, it’s a game-changer for your morning meals. Ingredients: 4 slices of ...
Chicken Katsu Curry with a Kick
Ingredients 4 Boneless, Skinless Chicken Breasts 50g plain flour 2 medium eggs, beaten 100g panko breadcrumbs 240ml vegetable oil (or another oil with a high smoking point) salt & black pepp...
Honey Garlic and Ginger Chicken
A quick and simple crispy garlic and ginger recipe to get you out of a pickle and pack some flavour punch. Ingredients: 2x Chicken breasts Salt + Pepper Cornflour 25g Butter Kick Garlic Ginger p...